Higgins Vita Garden Hamster & Gerbil Dry Food - 2.5LBS -(Expiry Date -20th Oct'24)

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Product Description

Expiry Date 20-Oct-24 

Fiber is a key component of your pets diet, but not all fiber sources are equally good for your pet. Some fiber can actually contribute to gastrointestinal problems. Higgins Vita Garden is made with our proprietary Fiber-Biotic pellets that are scientifically formulated with a multi-fiber, nutritionally balanced approach for your pets optimal health. Fiber-Biotic pellets blend multiple, natural fiber sources beneficial to herbivores to support overall health, digestion and firmer stools. Vita Garden contains Hemicellulose Extract, a natural soluble fiber that is also a prebiotic source to support nutrient absorption and the immune system. Vita Garden also has protected probiotics and plant-based DHA Omega-3 fatty acids to support immunity.

Nutritional Info

Ingredients : White Millet, Wheat, Red Milo, Oats, Corn, Flaked Beans, Flaked Peas, Sunflower Seeds, Peanuts, Yellow Peas, Timothy Hay, Sun-Cured Alfalfa Hay, Soybean Hulls, Soybean Meal, Dried Beet Pulp (sugar removed), Dicalcium Phosphate, Flaxseed, Lignin Sulfonate, Salt, Soybean Oil, Algae Meal, Hemicellulose Extract, DL-Methionine, L-Lysine, Choline Chloride, Mixed Tocopherols (preservative), Potassium Chloride, Vitamin A Supplement, Vitamin D3 Supplement, Vitamin E Supplement, Zinc Sulfate, Ferrous Sulfate, Niacin, Folic Acid, Biotin, Manganese Sulfate, Copper Sulfate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Riboflavin Supplement, Zinc Proteinate, Manganese Proteinate, Copper Proteinate, Calcium Iodate, Yucca Schidigera Extract, Sodium Selenite, Cobalt Carbonate, Vitamin B12 Supplement, Dried Enterococcus Faecium Fermentation Product, Dried Lactobacillus Acidophilus Fermentation Product, Dried Lactobacillus Casei Fermentation Product.

 

Guaranteed Analysis:

  • Crude Protein - Min. 15.0%
  • Crude Fat - Min. 6.5%
  • Crude Fiber - Max. 11.0%
  • Moisture - Max. 11.0%
  • Vitamin A - Min. 8,000 IU/kg
  • Omega-3 Fatty Acids - Min. 0.40%
  • Docosahexaenoic Acid (DHA) - Min. 0.03%
  • Total Lactic Acid Bacteria - Min. 2 x 105 cfu/g
  • (Enterococcus Faecium, Lactobacillus Acidophilus, Lactobacillus Casei)

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